Join us for a Spanish Fiesta

Wednesday 20th June, 2018 

Special guest chef Lyndon Bett's will be going us for a night of Spanish Cuisine.
Lyndon is the head chef at our sister restaurant Inverleigh Cellar & Kitchen, and will be travelling down the Hamilton Highway to share delicious dishes he cooked while working in Spain.

Padron peppers $8
Croquette $8
Spanish empanada $12

Tortilla espanola $24
Catalan stew with saffron & toasted bread $32
Chicken with chorizo & olive $28

Creme Catalan $12
Churros con choc $12
Leche Frits $12

6:00pm (onwards)
Bookings Essential (03) 55682582




(Port Fairy Winter Weekends Event)

Sunday 8th July, 2018 

Conlan's Wine Store presents "Shiver By The River",
a long lunch inspired by the great rivers of the world.
Begin the chilly winters afternoon with canapes, rice wine, beer & whisky cocktails by the fire drums on the edge of the Moyne River, just as the first settlers would have done.
Then move inside for a cosy four course shared meal, complete with drinks, inspired by famous rivers & waterways: think Venice, the Rhone and the Rhine (with wine!), the Mekong, Mississippi & Nile. Eel, sand whiting, mulloway and salt water beer are just a few of the ingredients in the journey.

Bring a warm jacket & an appetite!

The Price: $130 (includes matched beverages)
The Time: 1:00pm ~ 4:00pm
The location: Port Fairy Yacht Club, Battery Point

For reservations contact Conlan's Wine Store
P. (03) 55682582  




Conlan's Wine Store is available for Private Functions.
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